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Limehouse

Thai Restaurant

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Starters

 

1. Satay Gai £4.95

Marinated skewers of char grilled Chicken served with peanut dipping sauce.

 

2. Hoi Aob Mohdin £4.75

Steamed Mussels with lemon grass, lime leaves and basil leaves served with spicy dipping sauce.

 

3. Knom Pang Nah Goong £4.95

Deep fried minced Prawns and Chicken on toasts served with chilli dipping sauce.

 

4. Poh Pia (v) £3.55

Vegetables spring rolls served with plum sauce.

 

5. Tempura Goong £4.95

Deep fried King prawns in batter served with sweet chilli sauce.

 

6. Spicy Prawns £5.45

Fried spicy King prawns and sesame seeds in batter.

 

7. Tord Mon Pla £4.95

Thai style Fish cakes served with sweet chilli sauce.

 

8. Ce Krong Moo £4.95

Thai style special marinated spare rib Pork.

9. Tempura Pak (v) £4.35

Deep fried mixed Vegetables in batter with sweet chilli dipping sauce.

 

10. Grandma Platter (Minimum for 2 persons) £11.95

Mixed starters including Chicken satay, Prawn tempura, Vegetable spring rolls, Fish cakes, Samosa and Prawn on toasts.

 

801. Kao Greab £1.50

Spicy Prawn crackers served with sweet chilli sauce.

 

802. Samosa £4.75

Deep fried triangular parcels with vegetables filling.

 

803. Satay Goong £5.95

Marinated skewers of char grilled King prawns served with hot & sour sauce.

 

804. Pla Muk Tord £6.95

Deep fried lightly battered Squids with salt and pepper.

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Soup

 

12. Tom Yum Goong £5.25

Hot and sour King prawns soup with mushrooms, lemon grass, lime leaves and chillies.

 

13. Tom yum Gai £4.95

Hot and sour Chicken soup with mushrooms, lemon grass, lime leaves and chillies.

 

14. Tom Yum Talay £5.45

Mixed Seafood hot and sour soup with lemon grass, lime leaves and chillies.

 

15. Tom Yum Hed (v) £4.45

Hot and sour Mushroom soup with, lemon grass, lime leaves and chillies.

16. Tom Kha Gai £4.95

Spicy hot and sour Chicken soup with galangal, mushroom and coconut milk.

 

17. Tom Kha Hed (v) £4.45

Spicy hot and sour Mushroom soup with galangal and coconut milk.

 

18. Kang Jued Pak (v) £3.95

Mixed Vegetable clear soup.

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Salad

 

19. Yam Nua £6.95

Spicy char grilled sliced Beef salad with Thai herbs.

 

20. Pla Goong £7.95

Char grilled King Prawn salad with spices and Thai herbs.

 

21. Yum Hed (v) £5.95

Spicy steamed Mushrooms salad mixed with vermicelli noodles, spices and Thai herbs.

811. Larb Gai £6.95

Spicy minced Chicken salad and Thai herbs.

 

812. Yum Pla Muk £7.95

Spicy Squids salad with fresh chillies, garlic and Thai herbs.

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Curry

 

22. Kang Phed

Thai Red curry cooked in coconut milk with bamboo shoot and basil leaves.

     With Chicken or Pork or Beef £6.95

     With King prawns £7.95

     With Vegetables £6.45

 

23. Kang Kiew Wan

Thai green curry cooked in coconut milk with aubergines and basil leaves.

     With Chicken or Pork or Beef £6.95

     With King prawns £7.95

     With Vegetables £6.45

 

24. Kang Karee

Thai mild Yellow curry cooked in coconut milk with tomatoes.

     With Chicken or Pork or Beef £6.95

     With King prawns £7.95

     With Vegetables £6.45

 

25. Kang Mussaman curry £6.95

Medium hot tender Beef curry cooked in coconut milk with potatoes and cashew nuts.

821. Kang Pah

Thai jungle curry, flavoured with Thai herbs, bamboo shoot and vegetables. (Without coconut milk.)

     With Chicken or Pork or Beef £6.95

     With King prawns £7.95

     With Vegetables £6.45

 

822. Kang Panang

Dried rich thick Panang curry cooked in coconut milk.

     With Chicken or Pork or Beef £6.95

     With King prawns £7.95

     With mixed Seafood

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Beef

 

26. Nua Nam Mon Hoi £6.95

Stir fried sliced Beef with oyster sauce and mushroom.

 

27. Nua Pad Khing £6.95

Stir fried sliced Beef with fresh ginger, pepper and black bean sauce.

 

28. Nua Gra Praow £6.95

Stir fried sliced Beef with fresh chillies and basil leaves.

29. Nua Gra Tiem £6.95

Stir fried sliced Beef with garlic and ground pepper.

 

30. Weeping Tiger £8.95

Special char grilled sirloin steak served with tamarind dipping sauce.

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Pork

 

31. Moo Gra Tiem £6.55

Stir fried sliced Pork with garlic and ground pepper.

 

32. Moo Priew Wan £6.55

Stir fried sweet and sour Pork Thai style.

 

33. Moo Pad Khing £6.55

Stir fried sliced Pork with fresh ginger and black bean sauce.

34. Moo Pad Gra Praow £6.55

Stir fried sliced Pork with fresh chillies and basil leaves.

 

35. Moo Kao Pod £6.55

Stir fried sliced Pork with baby corn, mushroom and soya sauce.

 

36. Moo Yang £8.95

Sliced char grilled Pork served with tamarind dipping sauce

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Chicken

 

37. Gai Ma Maung £6.95

Stir fried Chicken with cashew nuts.

 

38. Gai Priew Wan £6.95

Stir fried sweet and sour Chicken Thai Style.

 

39. Gai Pad Kra Praow, £6.95

Stir fried Chicken with fresh chillies and basil leaves.

 

40. Gai Gra Tiem £6.95

Stir fried Chicken with garlic and ground pepper

41. Gai Pad Khing £6.95

Stir fried Chicken with ginger and black bean sauce.

 

42. Gai Kao Pod £6.95

Stir fried Chicken with sweet baby corn.

 

43. Gai Ma Kua £6.95

Stir fried minced Chicken with aubergine, chillies and black bean sauce.

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Duck

 

44. Kang Ped £7.25

Red curry with sliced Duck fillets cooked in coconut milk, tomatoes and pineapples.

 

45. Ped Ma Kam £8.25

Sliced roasted Duck fillets with Thai style tasty tamarind gravy.

 

841. Ped Ma Maung £7.25

Stir fried sliced Duck fillets with cashew nuts.

842. Ped Pad Gra Praow £7.25

Stir fried sliced Duck fillets with fresh chillies and basil leaves.

 

843. Ped Kao Pod £7.25

Stir fried sliced Duck fillets with baby corn, mushroom and soya sauce.

 

844. Ped Pad Khing £7.25

Stir fried sliced duck fillets with fresh ginger and black bean sauce.

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Seafood

 

47. Pla Jien £8.95

Deep fried marinated Pangasius Fish fillets cooked with brown sauce and vegetables.

 

48. Pla Lad Prik £8.95

Crispy fried Pangasius Fish fillets cooked in special chillies sauce with basil leaves.

 

49. Goong Priew Wan £7.55

Stir fried sweet and sour King prawns Thai Style.

 

50. Goong Kao Pod £7.95

Stir fried King prawns with baby corn, mushroom and soya sauce.

 

51. Goong Farang £8.25

Sauté King Prawns with asparagus and oyster sauce served in sizzling dish.

 

52. Goong Pad Khing £7.55

Stir fried King Prawns with fresh ginger, onion and black bean sauce.

 

53. Goong Gra Praow £7.55

Stir fried King Prawns with fresh chillies and basil leaves.

 

54. Goong Pao £8.95

Char grilled butterfly King Prawns served with Thai spicy dipping sauce.

55. Makam Talay £8.95

Stir fried mixed Seafood including King Prawns, Squids and Mussels with tamarind sauce.

 

57. Pla Muk Kra Praow £6.95

Stir fried Squids with fresh chillies and basil leaves.

 

58. Pad Talay £8.95

Stir fried mixed Seafood including King Prawns, Squids and Mussels with spicy curry paste.

 

851. Pla Nung Ma Now £13.95

Steamed Sea bass laced with lemongrass, chillies, garlic and lime dressing.

 

852. Hoi Shell Pad Cha £9.50

Stir fried Scallops with fresh chillies, garlic, vegetables and basil leaves.

 

853. Hoi Shall Pad Pak £9.50

Stir fried Scallops with garlic, soya sauce and mixed vegetables.

 

854. Pla Samun Prai £11.95

Deep fried lightly battered Pangasius Fish fillets topped with spicy tangy mixed Thai herbs salad and cashew nuts.

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Vegetables

 

59. Pad Pak (v) £4.95

Stir fried mixed vegetables with soya sauce.

 

60. Pad Kao Pod (v) £5.75

Stir fried baby corns and mushrooms with soya sauce.

 

61. Spicy Aubergine (v) £5.95

Stir fried sliced aubergines with fresh chillies and basil leaves.

 

72. Pad Mamaung Jay (v) £5.75

Stir fried Tofu with cashew nuts, onions and peppers with soya sauce.

73. Tofu Gra Tiem (v) £5.75

Stir fried Tofu with garlic and ground pepper.

 

74. Pad Tofu (v) £5.75

Stir fried tofu with soya sauce, bean sprouts and spring onions.

 

801. Pak Priew Wan (v) £5.45

Stir fried sweet and sour mixed vegetables.

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Noodle

 

63. Pad Thai

Stir fried rice noodles with special sauce, bean sprouts, eggs and peanuts.

     With Chicken or Pork or Beef £6.95

     With King prawns £7.95

     With mixed vegetables (v) £6.25

 

64. Pad Si-ew

Stir fried fine rice noodles with thick brown soya sauce, egg and vegetables.

     With Chicken or Pork or Beef £6.95

     With King prawns £7.95

     With mixed vegetables (v)

65. Pad Ba Mee (v) £5.95

Stir fried yellow egg noodles with egg and bean sprouts.

 

66. Grandma Noodles £7.95

Stir fried fine rice noodles with mixed Seafood and curry powder.

Rice

 

67. Kao Sauy (v) £1.95

Steamed Thai fragrant rice.

 

68. Kao Kai (v) £2.50

Egg fried rice.

 

69. Kao Ma Praow (v) £2.50

Steamed Thai fragrant rice cooked in coconut milk.

70. Kao Pad £7.95

Special fried rice with mixed meats, egg and vegetables.

 

71. Kao Pad Sapparod £7.95

Special fried rice with King Prawns and pineapple.

 

75. Kao Neaw (v) £2.50

Steamed Thai sticky rice.

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** Service not included except for tables of eight or more a 10% service charge will be added to the bill.

Our food may con the following allergies:

Celery, Cereals containing Gluten, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Soya, Sesame Seeds and Sulphur Dioxide

Please let our staff know if you are allergic or have any enquiries

Copyright © 2016 LimeHouse Thai Restaurant. All rights reserved • Designed by DEESTUDIO.CO.UK

327 High Street, Rochester, Kent ME1 1DA • www.limehousethairestaurant.co.uk

Opening Hours:  Monday - Sunday 12:00pm - 3:00pm, 6:00pm - 10:30pm (Close on Tuesday)

For Reservations Call: 01634 813800 • For Takeaway Call: 01634 819055

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